About 
Hello, I'm Mayue
CHINAFOOD SELLER
I am a canned food seller based in China. During my past 10 years of working in this industry, I have encountered many interesting things and developed deep reflections about our trade.
One day, I got the inspiration to put these interesting things online. Then I made this website, and I am very happy to share my experience with you. You can check the info in the Work Blog, and I update the quotation of main products on the News page. On the Samples Show page, I put photos of the products we deal with.
You are very welcome to visit my website and give me advice to improve it.
- 01About Red Beans
- 02Study on the size of canned food (1)
- 03Canned Speckled Kidney Beans
- 04Canned Green Peas
- 05technical terms on CAN vessel
- 06Search The Canned Code
- 07Discuss About The Cancode
- 08packing with glass
- 09About production date
- 10FACTORY CODE
- 11how many ways to cut pineapple
- 126 YEARS FOR THE COLOR CHANGE
- 01Drum Tomato Paste
- 02How to Produce paste
- 03Syrup of Plum
- 044) How to Produce the Chopped Garlic
- 055) How to Produce the Canned Mandarin oranges
- 066) How to Produce the Canned green peas
- 077) How to Produce the Bean vermicelli
- 088) How to Produce the Vinegar
- 099) How to Produce the Speckled Kidney beans
- 1010) How to Produce the Mushroom
- 1111) How to Produce the Ground Bean Paste
- 1212) How to Produce the Dried Shiitake Sliced
- 1313) How to Produce the Canned Soya Beans
- 1414) How to Produce the Wheat Starch
- 1515) Factory 12
- 1616) How to Produce the Cut Green Peas
- 1717) How to Produce the Frozen Noodle
- 1818) How to Produce the POKR FLOSS
- 1919) How to Produce the Yellow Peach
- 2020) How to Produce the Baby Corn